As an Oilseed Presser, you will need to master following:

• apply GMP
• apply requirements concerning manufacturing of food and beverages
• clean waste materials from machines
• crush seeds
• ensure public safety and security
• exert quality control to processing food
• maintain hydraulic press
• manage moisture of seeds
• oil seed process
• perform preliminary operations for oil extraction
• refine edible oils
• regulate steam pressure
• tend equipment for oil extraction
• tend mixing oil machine
• tend press operation

More generally, an oilseed presser is also versed in:

• apply HACCP
• carry out checks of production plant equipment
• follow hygienic procedures during food processing
• follow verbal instructions
• mechanical tools
• pump products

It also helps to know the following:

• analyse characteristics of food products at reception
• dispose food waste
• ensure compliance with environmental legislation in food production
• keep machines oiled for steady functioning
• label samples
• manage fruit juice extraction processes
• mechanical engineering applicable to edible oil seed
• origin of dietary fats and oils
• set up equipment for food production
• work in a food processing team
• work independently in service of a food production process
• act reliably
• follow written instructions
• liaise with colleagues
• liaise with managers
• perform services in a flexible manner